Clean Room for the Food Industry and the FSSC 22000 V 5.1

Clean rooms are vital in the food industry for hygiene and quality. They control the environment and follow strict standards such as FSSC 22000 and ABNT NBR ISO 14644-4, ensuring safety.
By Published 21 / 12 / 2020 Updated on 25/02/2026 Reading Time: 5 min
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